2024 compadres mexican restaurant northfield menu Appetizers: * Nachos Compadres: A mountain of crispy tortilla chips loaded with beans, cheese, sour cream, guacamole, and your choice of meat. * Queso Fundido: Melted Monterey Jack cheese served with fresh tortillas and salsa. * Chiles Rellenos: Roasted poblano peppers stuffed with cheese and coated in a light, fluffy egg batter. Soups and Salads: * Pozole: A traditional Mexican stew made with hominy, pork, and a spicy chile broth. * Sopaipillas: Fluffy fried dough served with honey and cinnamon.
* Sopaipillas: Fluffy fried dough served with honey and cinnamon. * Ensalada de Pollo: Grilled chicken, mixed greens, tomatoes, black beans, and corn, served with your choice of dressing. Entrees: * Fajitas: Your choice of meat (chicken, steak, or shrimp) served sizzling on a skillet with onions, bell peppers, and warm tortillas. * Churros: Crispy fried dough coated in cinnamon sugar and served with a side of chocolate sauce. * Flan: A rich, creamy custard topped with caramel sauce. * Sopapillas: Fluffy fried dough served with honey and cinnamon.
Compadres Mexican Restaurant in Northfield offers a wide variety of delicious Mexican dishes that will satisfy any craving. Here is a taste of what you can find on their menu: Appetizers: * Nachos Compadres: A mountain of crispy tortilla chips loaded with beans, cheese, sour cream, guacamole, and your choice of meat. * Queso Fundido: Melted Monterey Jack cheese served with fresh tortillas and salsa. Soups and Salads: * Pozole: A traditional Mexican stew made with hominy, pork, and a spicy chile broth. * Sopaipillas: Fluffy fried dough served with honey and cinnamon. * Ensalada de Pollo: Grilled chicken, mixed greens, tomatoes, black beans, and corn, served with your choice of dressing. Entrees:
* Fajitas: Your choice of meat (chicken, steak, or shrimp) served sizzling on a skillet with onions, bell peppers, and warm tortillas. * Chimichangas: A deep-fried burrito stuffed with your choice of meat, beans, and cheese. * Tacos Al Pastor: Marinated pork cooked on a spit and served on soft corn tortillas with pineapple, onions, and cilantro. * Enchiladas: Corn tortillas filled with cheese and your choice of meat, covered in a spicy chile sauce and baked to perfection. * Burritos: A large flour tortilla stuffed with your choice of meat, beans, and cheese, and topped with sour cream and guacamole. Desserts: * Churros: Crispy fried dough coated in cinnamon sugar and served with a side of chocolate sauce. * Flan: A rich, creamy custard topped with caramel sauce. * Sopapillas: Fluffy fried dough served with honey and cinnamon. Drinks: Drinks: * Margaritas: Choose from a variety of flavors, including classic lime, strawberry, and mango. * Sangria: A refreshing blend of red wine, fruit, and brandy.
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