2024 dutch pantry chouteau menu Salads on the menu include options such as the Classic Caesar Salad, the House Salad, and the Greek Salad. The Classic Caesar Salad is made with crisp romaine lettuce, homemade Caesar dressing, garlic croutons, and parmesan cheese. The House Salad is a refreshing mix of greens, tomatoes, cucumbers, and red onions, served with the dressing of your choice. The Greek Salad is a hearty mix of lettuce, tomatoes, cucumbers, red onions, Kalamata olives, and feta cheese, served with a tangy vinaigrette. Sandwiches on the menu include options such as the Reuben, the French Dip, and the Grilled Chicken Sandwich. The Reuben is a classic sandwich, made with corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing, served on grilled rye bread. The French Dip is made with thinly sliced roast beef, Swiss cheese, and au jus, served on a French roll. The Grilled Chicken Sandwich is made with marinated chicken breast, lettuce, tomatoes, and mayo, served on a brioche bun. Burgers on the menu include options such as the Classic Cheeseburger, the Bacon Cheeseburger, and the Mushroom Swiss Burger. The Classic Cheeseburger is made with a fresh beef patty, American cheese, lettuce, tomatoes, and mayo, served on a brioche bun. The Bacon Cheeseburger is made with a fresh beef patty, American cheese, bacon, lettuce, tomatoes, and mayo, served on a brioche bun. The Mushroom Swiss Burger is made with a fresh beef patty, sautéed mushrooms, Swiss cheese, lettuce, tomatoes, and mayo, served on a brioche bun. Entrees on the menu include options such as the Grilled Salmon, the Chicken Parmesan, and the New York Strip Steak. The Grilled Salmon is a fresh salmon fillet, grilled to perfection and served with a lemon dill sauce. The Chicken Parmesan is a breaded chicken breast, topped with marinara sauce and melted mozzarella cheese, served with spaghetti. The New York Strip Steak is a juicy steak, seasoned and grilled to your liking, served with a side of your choice.
The Dutch Pantry Chouteau menu is a delightful culinary experience, offering a wide variety of dishes that cater to different tastes and preferences. The menu is divided into several sections, including appetizers, salads, sandwiches, burgers, entrees, and desserts. Appetizers on the menu include options such as Bruschetta, Fried Green Beans, and Crab Cakes. The Bruschetta is made with fresh tomatoes, garlic, basil, and mozzarella cheese, served on toasted bread. The Fried Green Beans are a popular choice, seasoned with a special blend of spices and served with a creamy dipping sauce. The Crab Cakes are made with fresh crab meat, breadcrumbs, and spices, and are served with a tangy remoulade sauce. Salads on the menu include options such as the Classic Caesar Salad, the House Salad, and the Greek Salad. The Classic Caesar Salad is made with crisp romaine lettuce, homemade Caesar dressing, garlic croutons, and parmesan cheese. The House Salad is a refreshing mix of greens, tomatoes, cucumbers, and red onions, served with the dressing of your choice. The Greek Salad is a hearty mix of lettuce, tomatoes, cucumbers, red onions, Kalamata olives, and feta cheese, served with a tangy vinaigrette. Sandwiches on the menu include options such as the Reuben, the French Dip, and the Grilled Chicken Sandwich. The Reuben is a classic sandwich, made with corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing, served on grilled rye bread. The French Dip is made with thinly sliced roast beef, Swiss cheese, and au jus, served on a French roll. The Grilled Chicken Sandwich is made with marinated chicken breast, lettuce, tomatoes, and mayo, served on a brioche bun. Sandwiches on the menu include options such as the Reuben, the French Dip, and the Grilled Chicken Sandwich. The Reuben is a classic sandwich, made with corned beef, Swiss cheese, sauerkraut, and Thousand Island dressing, served on grilled rye bread. The French Dip is made with thinly sliced roast beef, Swiss cheese, and au jus, served on a French roll. The Grilled Chicken Sandwich is made with marinated chicken breast, lettuce, tomatoes, and mayo, served on a brioche bun. Burgers on the menu include options such as the Classic Cheeseburger, the Bacon Cheeseburger, and the Mushroom Swiss Burger. The Classic Cheeseburger is made with a fresh beef patty, American cheese, lettuce, tomatoes, and mayo, served on a brioche bun. The Bacon Cheeseburger is made with a fresh beef patty, American cheese, bacon, lettuce, tomatoes, and mayo, served on a brioche bun. The Mushroom Swiss Burger is made with a fresh beef patty, sautéed mushrooms, Swiss cheese, lettuce, tomatoes, and mayo, served on a brioche bun. Entrees on the menu include options such as the Grilled Salmon, the Chicken Parmesan, and the New York Strip Steak. The Grilled Salmon is a fresh salmon fillet, grilled to perfection and served with a lemon dill sauce. The Chicken Parmesan is a breaded chicken breast, topped with marinara sauce and melted mozzarella cheese, served with spaghetti. The New York Strip Steak is a juicy steak, seasoned and grilled to your liking, served with a side of your choice. Desserts on the menu include options such as the New York Cheesecake, the Chocolate Lava Cake, and the Apple Pie. The New York Cheesecake is a rich and creamy cheesecake, served with a side of fresh fruit. The Chocolate Lava Cake is a warm chocolate cake, with a gooey chocolate center, served with a scoop of vanilla ice cream. The Apple Pie is a classic dessert, made with fresh apples and a flaky crust, served with a scoop of vanilla ice cream. In conclusion, the Dutch Pantry Chouteau menu offers a wide variety of dishes, from appetizers to desserts, that cater to different tastes and preferences. Whether you're in the mood for a sandwich, a burger, an entree, or a dessert, the Dutch Pantry Chouteau menu has something for everyone.
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