2024 is cheesecake factory brown bread healthy * Calories: 150 * Total Fat: 1.5g * Cholesterol: 0mg * Sodium: 270mg * Total Carbohydrates: 30g * Dietary Fiber: 2g * Sugars: 4g * Protein: 6g Now, let's compare these values with the dietary guidelines provided by the American Heart Association (AHA) and the U.S. Department of Agriculture (USDA). Calories:
* Protein: 6g Now, let's compare these values with the dietary guidelines provided by the American Heart Association (AHA) and the U.S. Department of Agriculture (USDA). Calories: AHA recommends that the average adult consume around 1500 to 2000 calories per day, depending on age, gender, and physical activity level. One slice of Cheesecake Factory brown bread accounts for 7.5% to 10% of the daily caloric intake, which is reasonable if consumed in moderation. Total Fat: The AHA recommends limiting cholesterol intake to less than 300mg per day for healthy adults. Since the brown bread contains no cholesterol, it is a suitable option for those watching their cholesterol levels. Sodium: The AHA advises limiting daily sodium intake to no more than 2,300mg, with an ideal limit of no more than 1,500mg for most adults. One slice of Cheesecake Factory brown bread contains 270mg of sodium, which is relatively high. Regular consumption may contribute to elevated sodium intake, potentially leading to high blood pressure and other health issues. Total Carbohydrates: The USDA recommends that adults consume around 130g of carbohydrates per day. One slice of brown bread provides 23% of the daily carbohydrate intake. However, it is important to note that the bread contains added sugars (4g), which should be limited according to AHA guidelines (less than 24g or 6 teaspoons per day for women and less than 36g or 9 teaspoons per day for men). Dietary Fiber: The USDA recommends that adults consume around 25g to 38g of dietary fiber per day. One slice of Cheesecake Factory brown bread provides 8% of the daily fiber intake, which is a reasonable contribution. Protein: The USDA recommends that adults consume around 46g to 56g of protein per day. One slice of brown bread provides 11% to 13% of the daily protein intake, which is a moderate contribution.
Protein: The USDA recommends that adults consume around 46g to 56g of protein per day. One slice of brown bread provides 11% to 13% of the daily protein intake, which is a moderate contribution. In conclusion, the Cheesecake Factory brown bread can be considered healthy in some aspects, such as its low-fat content, absence of cholesterol, and moderate protein and fiber content. However, it is relatively high in sodium and added sugars, which should be taken into account when considering regular consumption. As with any food, moderation is key, and it is essential to balance the brown bread with other nutrient-dense foods to maintain a healthy diet. * Sodium: 270mg * Total Carbohydrates: 30g * Dietary Fiber: 2g
Total Fat: The AHA suggests limiting daily fat intake to no more than 13 grams for a 2000-calorie diet, mainly from heart-healthy sources like nuts, seeds, and fish. The brown bread contains only 1.5g of fat, which is relatively low and helps keep the calorie count down. Cholesterol: The AHA recommends limiting cholesterol intake to less than 300mg per day for healthy adults. Since the brown bread contains no cholesterol, it is a suitable option for those watching their cholesterol levels. Sodium: The AHA advises limiting daily sodium intake to no more than 2,300mg, with an ideal limit of no more than 1,500mg for most adults. One slice of Cheesecake Factory brown bread contains 270mg of sodium, which is relatively high. Regular consumption may contribute to elevated sodium intake, potentially leading to high blood pressure and other health issues. Total Carbohydrates: The USDA recommends that adults consume around 130g of carbohydrates per day. One slice of brown bread provides 23% of the daily carbohydrate intake. However, it is important to note that the bread contains added sugars (4g), which should be limited according to AHA guidelines (less than 24g or 6 teaspoons per day for women and less than 36g or 9 teaspoons per day for men). Dietary Fiber: The USDA recommends that adults consume around 25g to 38g of dietary fiber per day. One slice of Cheesecake Factory brown bread provides 8% of the daily fiber intake, which is a reasonable contribution. Protein: The USDA recommends that adults consume around 46g to 56g of protein per day. One slice of brown bread provides 11% to 13% of the daily protein intake, which is a moderate contribution. In conclusion, the Cheesecake Factory brown bread can be considered healthy in some aspects, such as its low-fat content, absence of cholesterol, and moderate protein and fiber content. However, it is relatively high in sodium and added sugars, which should be taken into account when considering regular consumption. As with any food, moderation is key, and it is essential to balance the brown bread with other nutrient-dense foods to maintain a healthy diet.
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