2024 what time does utah stop selling beer It is important to note that these hours apply to all establishments that are licensed to sell beer in Utah, including grocery stores, convenience stores, and bars. However, individual establishments may choose to impose their own restrictions on beer sales, so it is always a good idea to check with the specific establishment before making a purchase. Additionally, the DABC has the authority to grant special permits for the sale of beer during extended hours, such as during special events or holidays. These permits may allow for the sale of beer outside of the normal hours of 11:30 a.m. to 1:00 a.m. It is also worth noting that the sale of alcohol with an alcohol content greater than 3.2% by weight (or 4.0% by volume) is regulated separately by the DABC and is subject to different hours and restrictions. In summary, the sale of beer with an alcohol content of 3.2% or less by weight (or 4.0% or less by volume) is allowed in Utah between the hours of 11:30 a.m. and 1:00 a.m. the following day, Monday through Saturday. These hours apply to all establishments that are licensed to sell beer in the state, but individual establishments may have their own restrictions. The DABC has the authority to grant special permits for the sale of beer during extended hours. In the state of Utah, the sale of beer with an alcohol content of 3.2% or less by weight (or 4.0% or less by volume) is regulated by the Utah Department of Alcoholic Beverage Control (DABC). The DABC sets the hours during which beer can be sold in the state.
It is important to note that these hours apply to all establishments that are licensed to sell beer in Utah, including grocery stores, convenience stores, and bars. However, individual establishments may choose to impose their own restrictions on beer sales, so it is always a good idea to check with the specific establishment before making a purchase. Additionally, the DABC has the authority to grant special permits for the sale of beer during extended hours, such as during special events or holidays. These permits may allow for the sale of beer outside of the normal hours of 11:30 a.m. to 1:00 a.m. It is also worth noting that the sale of alcohol with an alcohol content greater than 3.2% by weight (or 4.0% by volume) is regulated separately by the DABC and is subject to different hours and restrictions. In summary, the sale of beer with an alcohol content of 3.2% or less by weight (or 4.0% or less by volume) is allowed in Utah between the hours of 11:30 a.m. and 1:00 a.m. the following day, Monday through Saturday. These hours apply to all establishments that are licensed to sell beer in the state, but individual establishments may have their own restrictions. The DABC has the authority to grant special permits for the sale of beer during extended hours.
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